Types Of Vegetables

The list of vegetables that fall under this category are. Types of Vegetables This is a list of plants that have a culinary role as vegetables.

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Some vegetables we eat are the fruits of the plant tomatoes peppers melons berries cucumbers pumpkins squash zucchini corn etc Some vegetables are the roots of the plant carrots potatoes radishes onions beets turnips etc some are the leaves of the plant lettuce spinach kale most salad greens most herbs etc.

Types of vegetables. Stem vegetables include asparagus and kohlrabi. Vegetables that start with J are. Vegetables are classified into Root vegetables Bulb vegetables Tuber vegetables Leaf vegetables Stalk vegetables Inflorescent vegetables and Fruit vegetables to name a few.

The root vegetables include beets carrots radishes sweet potatoes and turnips. Cruciferous cabbage cauliflower Brussels sprouts and broccoli. Vegetables are usually classified on the basis of the part of the plant that is used for food.

Vegetables that start with G are. This list includes botanical fruits such as pumpkin bean bell pepper cabbage carrot etc. Leafy green lettuce spinach and silverbeet.

Types Of Lettuce Cooking Tips Cooking Recipes Eat Better Food Charts Fruits And Veggies Types Of Vegetables Vegetable Recipes Vegan Recipes Symphony Of Awesomeness. Broccoli Sprouts Cabbage Brussels Cauliflower Turnip Radish. Vegetables can be eaten either raw or cooked and play an important role in human nutrition being mostly low in fat and carbohydrates but high.

Well get started with a list of each of them now. Some of these vegetables are. Vegetable can be used in several senses including culinary botanical and legal.

These vegetables are rich in their calcium content. Among the edible tubers or underground stems are potatoes. Photo Hello my name is Tony Williams tonywilliams73 a Weight Watchers Leader Geek living in Chicago Il.

Vegetables that start with H are. Depending on the type of vegetable concerned harvesting the crop is followed by grading storing processing and marketing. Bok Choy Kale Swiss Chard Spinach.

Allium onion garlic and shallot. Leafy Green Vegetables with dark green leaves are also a part of this family. Root potato sweet potato and yam.

Edible plant stem celery and asparagus. Vegetables that start with I are. Marrow pumpkin cucumber and zucchini.

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