Bitter Gourd With Egg Chinese Recipe

Cut one half of the bitter gourd at a diagonal into thin slices. Add the bittergourd and fry until soft and translucent.

Pin On Asian Recipes

¼ teaspoon of salt.

Bitter gourd with egg chinese recipe. Tender fried bitter gourd in a crispy omelett. You can use a spoon to do that. Put oil in the pan and heat it to 50 heat Step8 After the egg liquid on the surface has solidified slightly fry the omelet into pieces stir-fry it well and serve it.

Use a spatula or wooden spoon to pull the eggs towards the center of the pan to form large curds. Spread out the slices evenly then drizzle all over with the remaining 1 tbsp of oil. Do the same for the other half.

Then use ice water to cool bitter gourd. 1 tablespoon of cooking oil. 2 drops of sesame oil.

This bittergourd with egg 苦瓜炒蛋 is a classic local home-cooked Chinese home-style dish where fermented black beans and eggs are stir-fried with the bitter gourd slices. Spread bitter melon slices evenly on the pan and then pour beaten eggs into the pan. It helps bitter gourd to maintain the good taste and fresh.

Put oil in the pan and heat it to 50 heat then pour the bitter gourd egg liquid into the pan and fry until the bottom is solidified. Scoop out the seeds with a spoon. Rup small amount of salt to the halved bitter gourd.

Cut bitter gourd in half lengthwise. Allow to set for just a bit before mixing them together with the bittergourd. Sauté the garlic under high heat until fragrance.

200 g bitter gourd. Stir fry bitter gourd slices until softened about 1 minute or when bitter gourd turns slightly translucent. Heat up the oil and fry garlic till fragrant about 30 seconds.

In another mixing bowl lightly beat eggs and. Push the bittergourd to one side and crack in the eggs. Place the bitter gourd.

You will witness there are lots of bubble in the wok which is ok add the blanched bitter gourd stir fry for 2-3 minutes until well mixed and flavour developed. Fried Bitter Gourd with Egg Recipe. Bitter Gourd Omelette 苦瓜煎蛋 is a classic Chinese style egg omelette which is so delicious and easy to prepare.

Adding water to the eggs and start frying egg with cold oil are the key tips to make the fried eggs tender. To make Bitter Gourd Omelette first slice bitter gourd into thin pieces. 3 large eggs lightly beaten ¼ tsp salt.

Lightly rub with salt and rinse to remove the bitter taste of the bitter gourd. ¼ tsp ground pepper. When blanching add some salt and oil into the hot water.

1 pinch of salt. 2 dashes of white pepper powder. Cut bitter gourd into half length-wise and remove the seeds.

Add the mashed salted egg yolk or whole egg and stir fry for one minute.

Chinese Style Fried Bitter Gourd Omelette Recipe Bitter Melon Recipes Recipes Melon Recipes