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Bitter Gourd Omelette

5 minutes Cooking time. Add the bitter melon and sauté until slightly tender.


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Add in the sliced bitter gourd and continue to stir-fry it until the bitter gourd is soft cooked.

Bitter gourd omelette. Bitter gourd omelette is a very easy dish to prepare and I was happy that my hubby likes it. Heat wok with 2 tbsp oil and when oil is hot add in the chopped garlic and the bittergourd. Just 3 eggs and half a medium size bittergourd it makes a 8-9 inch size omelette depending on the thickness of the fried omelette.

I wonder if you have tried frying omelette this way read the steps below no harm trying. Bitter gourd in omelette goes very well together. 6 medium size chicken eggs 3 tbsp of onion oil 200g of bitter gourd.

Sauté the garlic until fragrant a little colour doesnt hurt. 1 bitter melon about 200 g 6 eggs 2 tablespoons water 1 stalk leek take the white part and slice thinly 5 stalks Chinese chive cut into 1-inch or 3-cm long 1 tablespoon fish sauce 14 teaspoon hot curry powder optional 2 bird eyes chilies optional 3 tablespoons olive oil ground white pepper salt. Season with fish sauce light soy sauce and white pepper.

Stir to mix it throughly. Saute the garlic till fragrant add in the bittergourd slices and stir fry till half cooked pour in the egg mixture over the cooked bittergourd and let the egg mixture be cooked for another 2 minutes then break up the omelette and stir fry the bittergourd omelette for another 2 minutes and dish up. Add salt and pepper to taste into the beaten eggs.

Bitter Gourd Omelette Recipe that is Less Bitter This bitter gourd omelette recipe is easy yet tasty. Half a medium size Bitter Gourd halved lengthways and thinly sliced 3 Eggs Light Soy Sauce around 1 tablespoon Fish Sauce around 1 teaspoon Usually after I sliced the Bitter Gourd I like to sprinkle some salt over and leave it for 10-15 minutes as this will draw out excess juice to make it less bitter. Once the pan is hot fry bitter melon for 1 minute.

The bitterness of the bitter gourd is reduced such that it is bearable for those who cannot take the bitter taste. Do you like to eat omelette. The strong bitterness from the bitter gourd is washed with salt to make a mildly bitter vegetable while th.

In a non-stick pan heat a little oil over medium heat. Ingredients Bitter Gourd Omelette Recipe Ingredients. Paano lutuin ang Ampalaya na may ITLOG sibuyas at kamatis.

Add 14 tsp salt and 12 tsp pepper to the beaten eggs. If yes I advise you make the Bitter Melon Omelette Recipe for breakfast because its very delicioushttpsblogsamanthasmomm. I should have cooked the whole portion which uses 4 eggs then we didnt have to fight for it.

Bitter Melon Omelette. Bitter Gourd Omelette. The Recipe Preparation time.

Stir fry until bittergourd is cooked. You can add in more eggs if you like. Pour eggs over bittergourd and fry.

Heat up non-stick pan with 2 tbsp of grapeseed oil. Pour eggs over bittergourd and fry until eggs are set and brown. Garlic - 2 cloves minced Bitter Gourd - 1 medium about 250 gm cut half seeds removed and sliced Chinese Mushroom - 1 soaked in water and.

Spread the bitter melon into one layer. Heat 3 tablespoon oil in a frying pan non stick or a well seasoned cast iron skillet on medium heat. Even my niece enjoys this vegetable which most young people may not fancy at all.

6 minutes Cooking method. Add in the chopped garlic stir-fry until it become golden color.


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